Health and Food Safety Training Courses

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Health and Food Safety Training Courses

Venue:  Available on request

Dates available:       On request

Times: Full Day:     09.00 – 16:30

Places Available:     minimum of 10 and a maximum of 20 on each course.

Cost Per Person:     £55.00 (includes course materials, exam registration costs, certification).

Refreshments:         Lunch, tea , coffee and biscuits are provided.


Non-accredited Onsite Health and Food Safety Training Courses

Venue:  Onsite Health and Food Safety Training courses are completed nationwide (joining instructions, receipt and map will be sent to you).

Places Available:         20 on each course.

Cost Per Person:        £40.00 (includes course materials, Pennine Training Services certification).

Refreshments:            Tea , coffee and biscuits are provided.  Lunch is not provided.


Health and Food Safety Training Courses

Book by email:

course@teachhealthandsafety.com

Telephone:

+44 (0) 1302 772 543 –  Mobile +44 (0) 7932 746761

Or use the contact us form below.


Health and Food Safety Training Courses

When booking your Onsite Health & Food Safety Training courses please provide details of the person making the booking.  Please indicate if there are any special requirements e.g. dyslexia, language barriers, learning disabilities. A confirmation will be sent to you confirming your provisional placement on the course.  When you are in receipt of the Onsite Health & Food Safety Training courses confirmation then please forward payment.  Payment should be made by cheque and made out to Pennine Management Services.  

We also accept the following payments:

Health and Food Safety Training Courses. We Accept Payments by Paypal Mastercard Maestro and American Express

 

 

Please note you will not be officially on the course until such time as we have received payment.  Once payment has been received, you will receive a receipt, which will also be your Onsite Health & Food Safety Training courses booking confirmation , you will need to bring this receipt with you as proof.

Terms and conditions:
Health and Food Safety Training Courses – Booking:
  • All bookings must be made by telephone or email.
  • Payment must be received prior to the course commencing.
  • Once we receive your booking you are liable for payment.
  • We reserve the right to cancel the Onsite Health & Food Safety Training courses, for example due to illness.  In such circumstances a full refund of the Onsite Health & Food Safety Training courses fees will be made.  No responsibility is accepted for incidental or consequential loss resulting from such a cancellation.
Health and Food Safety Training Courses – Cancellations:
  • More than 28 days before the Onsite Health & Food Safety Training courses, no charge will be made.
  • 14 – 28 days before the On-site Health & Food Safety Training courses, 50% of the fee will be payable.
  • Less than 14 days before the On-site Health & Food Safety Training courses, the whole fee will be payable.
  • All cancellations requested verbally must be confirmed in writing or email.
  • Substituting one delegate for another may be done at any time before the course, at no extra cost.
Health and Food Safety Training Courses – Contact Us:

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